UK Universities - Northumbria University

Start to do researching on Europe Education

Firstly, you gotta apply through www.ucas.co.uk for application of University and College. But application fee involves are in doubts.

To further my field of study in Food, nutrition or Dietition, few universities offer -

1. Northumbria University
(Location:school of Applied Sciences,Ellison Building, Newcastle City Campus)
a.Food Science and Nutrition (BSc (Hons))
Year 1 Modules
CH0609 Skills for Applied Scientists (CORE, 20 Credits)
CH0610 Food Science (CORE, 20 Credits)
CH0612 NUTRITION DIET AND BEHAVIOUR (CORE, 20 Credits)
CH0042 Human Physiology and Anatomy (CORE, 10 Credits)
CH0044 Chemistry For The Life Sciences (CORE, 10 Credits)
CH0287 Food Hygiene and Legislation (CORE, 10 Credits)
CH0305 Cell Biology (CORE, 10 Credits)
CH0551 Principles of Biochemistry 1 (CORE, 10 Credits)
CH0553 Principles of Genetics 1 (CORE, 10 Credits)

Year 2 Modules
CH0022 Work Based Learning in Food (CORE, 20 Credits)
CH0622 Research Methods for Applied Sciences (CORE, 20 Credits)
CH0638 Food and Packaging Analysis (CORE, 20 Credits)
CH0639 Food Marketing Strategies (CORE, 20 Credits)
CH0117 Applied Nutrition (CORE, 10 Credits)
CH0426 Biochemical Pathways (CORE, 10 Credits)
CH0455 Practical Food Microbiology (CORE, 10 Credits)
CH0618 Food Biotechnology (CORE, 10 Credits)

Year 3 Modules
CH0256 Applied Sciences Placement (CORE, 0 Credits)
CH0257 Applied Sciences Placement (CORE, 0 Credits)

Year 4 Modules
CH0637 Biological and Food Sciences Project (CORE, 30 Credits)
CH0906 FOOD AND NUTRITION - POLICIES AND ISSUES (CORE, 20 Credits)
CH0603 Food Quality and Safety (CORE, 20 Credits)
TE0042 Student Tutoring 3rd Year - Level 6, 10 credits (OPTION, 10 Credits)
CH0123 Careers Skills Development (OPTION, 10 Credits)
CH0125 Sensory Evaluation and Product Development (CORE, 10 Credits)
CH0133 Investigative Microbiology (OPTION, 10 Credits)
CH0357 Food Technology (CORE, 10 Credits)
CH0378 Investigative Biology (OPTION, 10 Credits)
CH0384 Nutritional Studies (CORE, 10 Credits)


b.Human Nutrition (BSc (Hons))
Year 1 Modules
CH0609 Skills for Applied Scientists (CORE, 20 Credits)
CH0610 Food Science (CORE, 20 Credits)
CH0612 NUTRITION DIET AND BEHAVIOUR (CORE, 20 Credits)
CH0042 Human Physiology and Anatomy (CORE, 10 Credits)
CH0044 Chemistry For The Life Sciences (CORE, 10 Credits)
CH0287 Food Hygiene and Legislation (CORE, 10 Credits)
CH0305 Cell Biology (CORE, 10 Credits)
CH0551 Principles of Biochemistry 1 (CORE, 10 Credits)
CH0553 Principles of Genetics 1 (CORE, 10 Credits)

Year 2 Modules
CH0622 Research Methods for Applied Sciences (CORE, 20 Credits)
CH0639 Food Marketing Strategies (CORE, 20 Credits)
CH0541 NUTRITION SUPPLEMENTATION AND LIFESTYLE (CORE, 20 Credits)
CH0576 The Biology of Disease (CORE, 20 Credits)
CH0577 Metabolic Biochemistry (CORE, 10 Credits)
CH0579 Clinical Biochemistry (CORE, 10 Credits)
CH0117 Applied Nutrition (CORE, 10 Credits)
CH0455 Practical Food Microbiology (CORE, 10 Credits)

Year 3 Modules
CH0256 Applied Sciences Placement (CORE, 0 Credits
CH0257 Applied Sciences Placement (CORE, 0 Credits)

Year 4 Modules
CH0637 Biological and Food Sciences Project (CORE, 30 Credits)
CH0643 Clinical Nutrition and Dietetics (CORE, 20 Credits)
CH0906 FOOD AND NUTRITION - POLICIES AND ISSUES (CORE, 20 Credits)
ML0992 Unilang Plus (DUMMY) Level 6 Semester 1 (OPTION, 20 Credits)
CH0586 Molecular Pathophysiology (CORE, 20 Credits)
CH0607 Bioethics (OPTION, 20 Credits)
ML0998 Unilang Option (DUMMY) Level 6 Semester 1 (OPTION, 10 Credits)
TE0042 Student Tutoring 3rd Year - Level 6, 10 credits (OPTION, 10 Credits)
TE0043 Management of Student Tutoring (L3) (OPTION, 10 Credits)
TE0176 Advanced Student Tutoring 3rd Year, Level 6 10 credits (OPTION, 10 Credits)
TE0220 Management of Widening Participation Special Projects (OPTION, 10 Credits)
CH0061 Molecular Therapeutics (OPTION, 10 Credits)
CH0123 Careers Skills Development (OPTION, 10 Credits)
CH0125 Sensory Evaluation and Product Development (OPTION, 10 Credits)
CH0133 Investigative Microbiology (OPTION, 10 Credits)
CH0357 Food Technology (OPTION, 10 Credits)
CH0378 Investigative Biology (OPTION, 10 Credits)
CH0383 Fundamental Bioethics (CORE, 10 Credits)

c. Sport, Exercise and Nutrition (BSc (Hons))
School of Psychology and Sport Sciences,Wynne Jones Centre, Newcastle City Campus

MOdules are not available.